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110
...cheesecake base and the caramel base done what we need to do now is crust. So without a food processor we're going to chop it up by hand now what I've come up with over the years and thousands of ...
2m 39s |
2 years ago
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112
...cheesecake. It's always good to get your hands in the food and you really getting the feel as to what your doing and it think it makes it more personable you mix things by hand and you'll feel the ...
2m 8s |
2 years ago
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115
Well one thing that's true about baking is very precise when your doing breads and what have you very precise it's like chemistry if you add to much of one thing or not enough of another things tend ...
1m 22s |
2 years ago
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114
...ingredients first if you do your cream cheese, eggs, vanilla, everything together and mix it up you'll have lumps in your cheesecake, you'll have little white lumps. So if it's a chocolate ...
1m 47s |
2 years ago
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125
Hi I'm chef Donn and welcome to the legendary Ice House Comedy Club in Pasadena, California. Today we're going to make the world famous turtle cheesecake. Here are the ingredients for your turtle cheesecake this is your shopping list of what you need to do, what you need to pick up is some Oreo cookies, Philadelphia cream cheese, I prefer this brand it's seems to work out the best when making cheese cake, heavy whipping cream, pure cane sugar, large grade eggs, non-stick for your pan, vanilla, shelled walnuts, chocolate chips, and caramel. So let's get our ingredients together and put this cake together.
0m 54s |
2 years ago
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