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WSJ's Dorothy Gaiter and John Brecher taste the best of Bourgogne Chardonnay. They say the 2005 and 2006 Bourgogne Blancs they tasted sing with food, have great acidity and taste like real fruit. ...
a year ago
The Wall Street Journal
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Watch more at: http://vids.LocalWineEvents...
9m 42s |
a year ago
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A purely pomp and circumstance manner of opening a bottle of sparkling wine. http://en.wikipedia.org/wiki/Sabrage
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a year ago
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A purely pomp and circumstance manner of opening a bottle of sparkling wine. http://en.wikipedia.org/wiki/Sabrage
0m 32s |
a year ago
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2238
...blancs ...Bourgogne - conserve-t-elle cette noblesse sous d'autres latitudes? Rien n'est moins sûr selon les climats et le type de vinification qui influencent de manière flagrante, ...
4m 56s |
3 years ago
Dailymotion
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WSJ's Dorothy Gaiter and John Brecher taste the best of Bourgogne Chardonnay. They say the 2005 and 2006 Bourgogne Blancs they tasted sing with food, have great acidity and taste like real fruit. (July 11)
a year ago
MSN Video
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